Pages
(Move to ...)
Home
About Me
Original Recipes
Featured On
To Bake
▼
Friday, August 23, 2013
Fig and Almond Cake
›
Sometimes you get to a place, and you know. You know that that place is special, and you have to be there. That one day, somehow, you...
5 comments:
Thursday, August 22, 2013
Tastes of Paris
›
I just got home from 3 and a half wonderful days in Paris. I was so busy trying to pack in a million different things into those days that I...
Monday, August 12, 2013
Berlin: Sugary Blogging
›
Today was such a fun day, starting with my very first German pretzel (which, incidentally, came from a subway station, but was delicious any...
4 comments:
Thursday, August 1, 2013
Chocolate Swirled Cheesecake
›
My Brazilian family members are a tricky crowd to cook for. I guess any family has its picky eaters, those who stick to essential...
Saturday, July 27, 2013
TKOs (double chocolate faux oreos but way better because they're salted)
›
I’ve been trying more and more to use my bookshelf full of cookbooks. I seem to have an ever-growing collection of them, eac...
Sunday, July 21, 2013
Strawberry Sour Cream Ice Cream
›
the ice cream was eaten so quickly, this was the only picture I managed to snap! As a birthday gift, I recently received an ice...
Wednesday, July 17, 2013
Strawberry-Stuffed French Toast Casserole
›
They say that when it comes to gifts, the thought is what counts. In my opinion, eh, this is sometimes true. In some cases, of co...
‹
›
Home
View web version